DINNER

September 26, 2014

STARTERS

hot 
Chef’s Soup - $7
Our evolving soup selection

Liver And Onions – $8
With caramelized onion and red wine reduction sauce

Shepherd’s Pie - $9
Ground beef and lamb and potato croquette

HoQ bites - $8
Smoked free range chicken wings, fried Milton Creamery cheese curds, fried pickle and sauces

Ham & Egg on Toast - $10
Sunny side egg with prosciotto, cherry tomatoes, poached leeks and emmental cheese

Pork Belly - $11
Grilled cheese and tomato soup

Shrimp - $11
Rice noodles and green tea broth

 

cold

Beet and Granola Salad - $9
Grinnell Heritage Farm beets, organic granola, honey black pepper dressing

Arugula and Pear Salad - $9
Jack’s pear, bacon, soft-boiled egg, local arugula and champagne vinaigrette

Mediterranean Salad - $8
Leonard Farm tomato, Maharishi Farm cucumber, organic red onions, Reichert’s Dairy Air feta and extra virgin olive oil

Beef Carpaccio - $10
Cory Family Farm grass-fed beef, wasabi mayo, fried capers and shaved prairie breeze cheddar cheese

Cheese Plate – $12
Assorted Iowa cheeses (add meat 5)

 


 

MAIN COURSE

Grass-fed Steak – (market price)                 
Rocking M Farm beef, La Quercia prosciotto potato au gratin, local braised greens and HoQ steak sauce

Free Range Chicken – $26       
Hickory Hills Farm boneless half bird, ginger, local greens, rice noodles and herb broth

Scallops – $27                       
Pan seared sea scallops, local onion, organic potatoes, Berkwood Farm bacon and greens

Pork Confit – $25                     
Berkwood Farm pork, Lee’s Farm fall squash, onion, mint, cilantro and Asian dressing

Duck - $28                       
Local honey orange glazed duck breast, carrots, sauté greens and fig

Vegetarian- $20                       
Squash curry, roasted peanuts, spiced Chana Dal and basmati rice

 


 

DESSERT

Local Fruit Crisp – $9

Singing Dog vanilla ice cream

Ice Cream Sampler – $8

Chef Suman’s homemade ice cream with sugar cookies

Chef’s Choice - Market Price 

Pastry Chef Joseph’s featured seasonal dessert

 Hazelnut Chocolate Cake – $9

Served with local whipped cream

 Cheese Plate – $12

Assortment of Iowa cheeses