We opened our restaurant 11 years ago, and we would love to celebrate with you! Please join us November 14-18 for a special four-course menu created by Chef Suman, for $50 per person, available for dinner that week. We will … Continued
Chef Suman’s famous breakfast wraps are filled with Iowa-grown vegetables and free-range local eggs, wrapped in homemade naan bread and packaged right in our East Village restaurant by our small-yet-mighty team. We are so happy to share they are now … Continued
Private Party Guidelines Occupancy At HoQ, we provide a few different types of private dining options for our guests. We have a main dining room, which seats 65 and holds up to 100, as well as a private dining … Continued
We would love to help celebrate a special occasion or get a group together for a socially distanced dinner. The main dining room at HoQ will seat up to 65 guests and hold up to 100 guests in a … Continued
First Course Mushroom Bisque Valentine Day’s Salad Butternut squash carpaccio, whipped local goat cheese, tossed pummkin seed and red micro cabbage Drink Pairing Second Course Oyster With pickled garlic mignonette, fresh wasbi and puffed rice TBD (Still working on details) … Continued