Reserve Wine

posted in: Menus, Wine | 0

Reserve White & Rose

Balletto Rose

Sonoma, California, 2018 45

Fun and lively; bright strawberry, watermelon and lime aromas combine with perfect acidity and texture to make a pretty and delicious wine

 

Leogate Estate Brokenback Semillon

Hunter Valley, Australia, 2014 56

*Sustainable* Crisp lemon-lime, pretty and elegant, this wine has gained complexity and softness with age

 

Gabriele Scaglione ‘Ottimo con il Pesce e …’ Arneis

Piedmont, Italy, 2018 58

“Excellent with fish and …” Lightly herbaceous with honey and melon; clean and fresh

 

Champagne

Nicolas Feuillatte Brut Rose Champagne, France 100

Ripe red berries, fresh ginger and blood orange make a refreshing and lively celebration toast

Champagne Henriot Brut, France 110

Rich and full, yeast and apricot aromas combine with light, citrusy minerality

Nicolas Feuillatte Brut Reserve Champagne, France 95

Smooth, pleasant and balanced with floral aromas; pear, apple and toasted nut notes on the palate

Ruinart Blanc de Blancs Champagne, France (Magnum) 300

Clean and pure palate with touches of rich brioche and toasted almonds on the nose (1.5L)

 

Reserve Red

Chateau Cantenac Saint Emilion Grand Cru

Bordeaux, France, 2014 99

Intense, complex, slightly spicy; plum with dark cherry, cedar and vanilla from 12 months in oak

 

Vietti Perbacco Nebbiolo

Langhe, Italy, 2018 66

Generous fruit combine with menthol, spices and hard candy for an intense, complex 100% Nebbiolo

 

Dry Creek Valley Old Vine Zinfandel

Sonoma, California, 2016 65

Dark berries; hints of mocha and nutmeg create a complex, spicy sip with rich, round tannins 

 

Alpha Estate Axia Syrah

Amyndeon, Greence, 2017 60

Step into the world of Greek wine with this Syrah and Xinomavro blend; a spicy blend of vanilla, pepper and clove dances with ripe blackberry and smooth tannins

 

Acumen Mountainside Cabernet Sauvignon

Napa, California 75

Full-bodied with robust tannins, candied cherries, Campari and dark chocolate; slight earthiness and minerality

 

Enrico Serafino Barolo

Piedmont, Italy, 2014 89

*Sustainable* A great time to try this full, velvety, classic bottle, showcasing all the spicy elegance and structured tannins of the region

 

Highlands Cabernet Sauvignon

Napa, California, 2017 110

Cherry, blackberry and vanilla make up a juicy, rich palate; structured tannins bring complexity

 

Cakebread Cellars Cabernet Sauvignon

Napa Valley, California, 2018 150

Lush tannins, dark chocolate, oak and ripe, dark berries combine for a remarkable and elegant wine

 

Il Borro

Toscana, Italy, 2015 95

*Organic* A full and intense bouquet of dark berries, spice and leather leads to a balanced and complex Super Tuscan

 

Dry Creek Valley The Mariner

Sonoma, California, 2014 85

Dream of France with this Bordeaux-inspired blend featuring blueberry, cherry and vanilla aromas and hints of spice and mocha

 

Daou Soul of a Lion

Paso Robles, California, 2016 300

Premiere vines lead to a full-bodied, balanced, Bordeaux-style blend full of dark fruit and fine tannins